Parents cannot help but underscore the need for children to have an adequate amount of fruits and vegetables in their diet. Nowadays, food manufacturers as well as retailers cannot put enough stress on the word organic as this seems to be the magic word for moms and dads alike.
In supermarkets and fruit stalls, there is always the need to separate organic fruits and vegetables from ge fruits and vegetables as parents have now become selective over what to feed their children. Why is there a need these days to be more selective in terms of the kind of fruits and vegetables that we give to our children? Are there pertinent health risks involved when feeding our children ge fruits and vegetables?
Moms Cry Foul Over GMO Fruits and Vegetables
In recent years, parents most especially the mothers, have complained about the proliferation of gmo fruits and vegetables. The reason is probably because of the fact that the effects of consuming such products are slowly being discovered by different researchers.
GMO fruits and vegetables are being introduced into grocery shelves as a result of lobbying by big GMO companies. And yet, despite the proliferation of these products, safety concerns have yet to be addressed. There have already been deaths reported as early as 1989 as a result of genetically modified L-tryptophan food supplements. Potential toxins and allergens which may develop as a result of transgenic crops are still to be discovered.
As much as scientists claim that the nutritional value of genetically engineered fruits and vegetables have greatly improved, they have yet to prove that some nutritional values may have been altered as a result of genetic engineering. It isn’t a wonder that consumers are now demanding for more transparency from these big companies and why these products are being rejected outright.
List Of GMO Foods Will Help Guide Consumers On Buying Natural
In order for consumers to be more aware of what choices they have in the market, some suggest that a list of GMO foods be published and distributed to the different households. A probable list of GMO foods which are being widely sold in the marketplaces and supermarkets are as follows:
- Sugar Beet
Do bear in mind that these may be used for the production of other food products such as:
- Bread, rolls and pastries
- Salad dressings
- Cooking oil
- Infant formula
- Soy products
- Processed foods
- Children’s snacks
The presence of GE fruits and vegetables is increasingly being seen in our everyday fare. It isn’t surprising that consumers are now demanding for proper labeling of these products since consumers do have the right to know. This is most true for parents, mostly for mothers, who always want the best for their children especially when it concerns their children’s health and future.