Considered to be the only solution to meet the ever growing population of the world, genetically modified organisms (GMO) are a threat to the health of the public. It is a myth to believe that GMO's contribute towards food security. As a matter of fact, it is quite the contrary. A union of scientists from this field concluded that it is a "Failure to Yield". The solution in such scenarios is to make the land more bio diverse. Extensive research should be undertaken in the field of agro-ecology rather than genetically engineered modifications. Only awareness on consumption patterns and alternatives can guide people towards a safer direction.
If you want to "Be GMO Free" stay informed by checking out these recommended books featured on GeneticallyEngineeredFoodNews.com!